Author Archives: dianegreen50

Into food processor: 3 cloves garlic 2 lb tomatoes (approx. 6/7 large) peeled and cut in chunks (yield 6 cups pureed tomatoes) 1 large cucumber peeled and cut in chunks 1 large green pepper seeded and chopped 1/4 cup red … Continue reading →

1/3 cup butter (5 1/3 T) 2/3 cup low-fat cream cheese 1 1/2 cup brown sugar 1 egg yolk 1/3 cup black strap molasses 1 1/2 cup all-purpose flour 3/4 cup whole wheat flour 1/2 t ground ginger 1 1/2 … Continue reading →

5 oz salmon filet 2 t butter 1/2 c chopped celery 1/2 c chopped onion 1/2 t minced garlic 2 c peeled, chopped potatoes, about 2 large (red bliss work well) 1 qt fish stock 1/2 c 2 % milk … Continue reading →

1 1/2 C flour (white) 1 T baking powder 1/2 teas salt 2/3 c milk 1 t vanilla 1 1/4 c blueberries 1/2 c cornmeal zest from small lemon (optional but good) 1 t cinnamon 1/2 c plus 1 T … Continue reading →