Monthly Archives: July 2014

Quinoa, Black Bean, and Corn Salad with Tomato (sandra lauer)

About 4 servings 2 TBLE lemon juice from about 1/2 lemon 1/4 cup olive oil 2 TBLE minced cilantro 1 cup fresh or frozen corn –about one cooked corn should do it Save one cup liquid from cooking the corn … Continue reading

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