Category Archives: Uncategorized

PERENNIALS ROAST

Posted on January 30, 2024 by dianegreen50

INGREDIENTS PREPARATION 1. Pre-heat oven to 400°F. 2. Wash and thickly cut fruit. 3. Line baking sheet or tray with parchment paper. Add fruit and drizzle with olive oil. Add cinnamon, cardamom and salt. 4. Roast for approximately 45-60 minutes … Continue reading →

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ASIAN BARLEY SALAD

Posted on January 30, 2024 by dianegreen50

(Jamie Geller) INGREDIENTS PREPARATION

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Pumpernickel Boule

Posted on November 24, 2023 by dianegreen50

Ingredients Instructions

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Caramelized Nuts

Posted on September 27, 2023 by dianegreen50
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Mushroom and Fontina Crostini

Posted on July 18, 2023 by dianegreen50
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